Beyti Sweet Shop offers the finest quality authentic Turkish pastries
including:
We also sell and distribute YUFKA, which is homemade filo dough used
for making borek, a type of Turkish mini-pie that can be stuffed with
feta cheese, spinach or minced meat.
including:
- BAKLAVA - filo dough layered w/nuts & syrup
- SHÖBIYET - filo dough layered w/heavy cream & syrup
- KADAYIF - shredded wheat w/walnuts & syrup
- BURMA - filo roll filled w/pistachios & syrup
- SARMA - a “bird’s nest” of filo w/pistachios & syrup
- TULUMBA - deep-fried oval pastries in syrup (winter only)
- SHEKERPARE - sweet sugar cookies in syrup (winter only)
We also sell and distribute YUFKA, which is homemade filo dough used
for making borek, a type of Turkish mini-pie that can be stuffed with
feta cheese, spinach or minced meat.